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South-of-the-Border Order

At José’s Taquería I had some frijoles,
Some chips with both spicy and mild guacamoles
Plus tacos, burritos, and chili con queso.
(I ended up feeling muy lleno de eso!)
I downed a few flautas with yellow tortillas,
Tamales, gorditas, and fresh sopapillas,
A crispy tostada, a big enchilada.
From now till December, I think I’ll eat nada!



One Comment

  1. Janelle wrote:

    Mexican food — real, authentic taqueria-style — Mexican food is my absolute favorite. Unfortunately, I live in Ohio, so we don’t exactly get a whole lot of it here. This makes me hungry, and miss California..

    Thursday, July 29, 2010 at 7:18 am | Permalink

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